Mayorga Cafe Dark Roast USDA Organic Specialty Grade Whole Bean Coffee 2 Lb NEW
Specially grown and roasted for slow roast tactics making a rich syrup style flavor. Bold Sweet & Smooth. This is not only a great rich dark roast Cuban WHOLE Bean product it is also 100% Arabica.
Kenya AA Plus Arabica Direct Trade Green or Roasted Coffee 1 to 15 lbs
Kenya AA Plus Arabica Coffee Kenya was first introduced to coffee in the 1800’s, when Ethiopian coffee was imported into the country. Most of Kenya’s coffees are grown at 5,000-7,000 feet with two harvests per year. Kenya is rated a favorite with almost everyone who works in the coffee industry. Kenya offers everything you could ever want in a good cup of coffee, a fine balance of body and acidity, a beautifully satisfying aroma, and excellent fruit characteristics. Cup Characteristics: This Direct Trade Arabica Kenya is known for being one of the finest coffees available. It is known for its strong flavors, beautiful aroma, and high acidity. The flavor profile is pronounced, fruity, full bodied and very fragrant. It is full bodied with high acidity and is balances beautifully in the cup. All of our roasting is done per order and free grinding is available upon request. If you have a preferred roast, please either state your preferred roast during check out (in the paypal portion) or via separate ebay email. Lavanta Coffee Roasters is a 2nd generation coffee company focusing on Specialty Coffees. Started by an immigrant who worked extremely hard to earn his citizenship, Lavanta Coffee initially was focused to put bread on the table. After a few years of hard work, Lavanta hired additional personnel to assist with the increased workload and graduated to have 5 roasters spread over it’s 3 global roasting facilities. Lavanta now focuses on giving back to it’s origin farmers by offering Direct Trade, Fair Trade, Rainforest Alliance & Organic coffees as well as puts an extra emphasis on sourcing from women coffee farmers. Today the Lavanta Group moves over 1.6 million pounds of coffee on an annual basis to 6 continents however keeps our original 100+ year old roaster, a 4 oz coffee roaster, to remember where it all began. All of our coffees are roasted to order by the Founder’s direct family members and are guaranteed fresh. Our officers continually travel the globe to ensure that every container of coffee purchased by the Group is fairly sourced, properly processed and guaranteed fresh. Unlike many of our competitors who sell coffee from a garage or are just resellers, we have enclosed a copy of our Department of Health Certificate to show that our 7,000+ square foot facility is a fully approved food licensed facility. Every one of our employees are required to take food safety handling tests to ensure safe and proper handling of your coffees. What this means is that hats or hairnets are required, no direct contact with the beans are allowed, and all sanitary standards exceed the Department of Health requirements. Additionally our scales are tested by the State on a regular basis to ensure accurate weights & measures. We thank you for supporting our Direct Trade Coffees and guarantee you will enjoy our coffees or your money back! Be sure to add me to your favorites list! Powered by eBay Turbo Lister The free listing tool. List your items fast and easy and manage your active items.
8oz/5lb – Papua New Guinea – Asia Pacific – Fresh Roasted To Order Coffee
TOP RATED ON EBAY – OVER 1,000,000 POUNDS SOLD – PREMIUM FRESH BEANS – FAST SHIPPING Taste for yourself why so many are switching to Smokin Beans Coffee. Our beans are the best! 100% fresh current-harvest, specialty-grade Arabica beans. Honesty, integrity, gratitude, kindness for all… SINGLE ORIGIN – Papua New Guinea (washed process) fresh roasted coffee beans Natural bean nuances (cup notes) – pleasant balanced complex cup, creamy chocolate, tropical fruit nuance A pleasant well-balanced and complex cup. The sweet, creamy, milk chocolate style body is accented with pungent mango/papaya/orange fruit nuances. The clean tasting, full-bodied cup, along with the delicate floral notes makes this an excellent premium cup of coffee and best of all it is a real crowd-pleasing coffee. Good to serve at social events! — Origin: (PNG) Papua New Guinea – 100% Arabica – Varietal: mundo, arusha, typica — Region: Asia Pacific/often referred to as Indonesian region – Processing: washed – Grade: (SHG) Strictly High Grown — Flavor Family: creamy, dark chocolate, citrus – Aroma: chocolate, mango, papaya, orange — Acidity: low/medium – Body: medium/full – Sweetness: medium – Best Roast: full city roast — Altitude: 1580 MASL – Best Brew: drip, espresso, french press – 100% fresh current harvest Papua New Guinea coffees are often referred to as PNG Coffee (the coffee’s initials). PNG coffees are exceptional in espressos and americanos lending an unparalleled sweetness and roundness to the shot. The Kimel plantation was established in 1974. There are 432 producers and they live on the estate. The estate also provides schooling for children and medical facilities for the workforce and their dependents. Clean running water has been made available to the estate workers by way of a community project and its implementation is overseen by the estate’s management. Since the estate is located along the Kimel river, from which it derived its name, it has access to good clean water for the processing of its crop. Papua New Guinea coffees are grown on the eastern side of the island of New Guinea. It is said these coffee seedlings were planted in the early 1900’s from the Jamaican Blue Mountain varietals. The PNG growing region is quite favorable to producing coffees with similar Jamaican Blue Mountain characteristics in the cup. These fine coffees display a pungent mango/papaya/orange fruitiness in aroma, a milk chocolate style creamy body, the cup is clean, full-bodied, sweet, and floral. Try a bag of this premium stellar coffee today! Choose Your Roast 352*F Cinnamon Roast * A very lightly roasted coffee style that is dropped at beginning of first crack. Features a light aroma with a light body, the cup has an exceptionally light roast taste throughout. This style has become trendier in recent years but may be more of an acquired taste that comes over time for many people. Bean surface is dry. 362*F Light Roast * A more developed light roast style that is dropped towards the end of first crack. Its acidity is bright, the body is more developed, a fruity sweetness is beginning to present itself, and the cup resonates with an awesome light roast taste. This style has developed a notorious following among coffee connoisseurs of lately. Bean surface is dry. 372*F Blonde Roast * A balanced light/medium roast style that has become quite popular beginning in the Northeastern states in recent years. It features a bright, desirable fruit-like acidity, sweetness is more pronounced, body is good, with an overall bright, fruity, complex cup profile. Bean surface is dry. 382*F Medium Roast * A style that was once popular primarily in the Western states but now is found throughout the country. Sometimes called a City Roast, this is a dry coffee with no surface oils. At this roast level, the aromatics are nearing their peak, and the cup is charged with complexity. Body is developing quite nicely, the acidity is not as bright as found in the lighter roasts, easily making this our sweetest roast level for most beans. This style has become a highly favored sweetheart for many of our customers. 392*F Full City Roast * This style is probably still the most typical for a large percentage of coffee drinkers. It is a medium/dark roast with the bean surface being mostly dry and only a few droplets of surface oils beginning to form. At this roast level the cup remains balanced, complex, and is sweeter than can be found at the very lightest roast levels or at the very darkest roast levels. Aroma is at its peak levels, body and mouthfeel are round and full, providing an overall delicious cup with a nice pronounced finish. 402*F Espresso Roast * Also called Light French, this is a dark roast style that refers to the degree of roast, it is dark brown in color with an oily surface. The advantage is maximum body and texture, yet with a pleasant sweetness creating a balanced cup. Dark roast character is beginning to appear in the cup. Many coffees roast well at this level and remain complex. It is a popular choice for coffee lovers wanting that full-bodied chocolaty cup of coffee. 412*F Italian Roast * A style also known as French, Italian, or Turkish. It is a very dark brown oily style of coffee. Acidity is low, body is full, while there is still a sweetness present in the cup. Smoky undertones are beginning to appear in the cup. This style is quite common in the espresso culture and is that intense dark roast style that has been so prominent with many people in the coffee culture. 422*F Heavy French * A very dark brown style also called Dark French, Spanish, or Heavy Italian. The cup quality has changed dramatically, with burnt undertones masking remaining cup attributes. Aroma, sweetness, and body fade as the pungent smokiness dominates the cupping notes. There is a definite following for this intensely strong style of very dark roasted coffee among U.S. coffee drinkers. Our Shipping Time We have quick shipping time. Most orders will ship within 24 hours Mon-Fri. Standard shipping is Priority Mail with 3-day transit time. For premium shipping option use UPS Ground or UPS 2nd Day Air. Satisfaction Guarantee We guarantee that you will receive the coffee beans described in this listing. If there is an unexpected order issue, we will be happy to work with you in a professional friendly manner to quickly correct it. Contact Us Please contact us anytime through eBay messages. We are happy to help! Our goal is to answer each message quickly, the same day if possible, during normal business hours (8-4) Mon – Fri. Thank you! Top Rated On eBay Over 1,000,000 Pounds Sold 😊 Join Thousands of Happy Customers! 😊 Normal 0 false false false EN-US X-NONE X-NONE
LEGENDER BRAZIL BRASIL FRESH ROASTED SPECIALTY COFFEE BEANS – ARABICA FULL BEAN
🍒 Cupping Notes: With an enchanting aroma that fills the room, Legender Especial delights with luscious chocolate, tantalizing cherry, zesty citrus, and the comforting allure of toffee. 🍯 Process (Natural, Patio Drying): The beans in this blend undergo a natural process, lovingly nurtured under the Brazilian sun and dried on open patios to enhance their unique flavor profile.
Colombia Popayan 12oz Spetza Coffee , Specialty Coffee, Fresh Roasted
Grown with care. Roasted with purpose. Net Weight: 12oz / 340g. Smooth Finish. Expect a winey acidity balanced by sweet notes of ripe plums and rounded off with a deep dark chocolate finish. 🍫 Dark Chocolate.