Fog Chaser Whole Bean Coffee – 2 lb | Smooth 100% Arabica Medium Dark Roast
Quality You Can Trust: Made from 100% Arabica coffee, our beans are handpicked from high altitude farms and certified Kosher, ensuring you experience only the finest flavors. Fog Chaser Whole Bean Coffee – 2 lb.
Dark Roast Whole Bean Coffee – 100% Arabica Gourmet Blend, Smooth & Balanced, 32
Experience a smooth, well-balanced blend of Colombian, Guatemalan, and Sumatra coffee beans. Our 100% Arabica whole bean coffee is artisan roasted in small batches for optimal flavor. Excellence: Discover the rich goodness of our dark roast whole beans, promising robust flavors that cater to dark roast enthusiasts.
Stash Tea Tea Decaf Chai Red Spice
Indulge in the warm and spicy flavors of Stash Tea’s Decaf Chai Red Spice. Designed to support digestion, this caffeine-free tea is ideal for those looking to enjoy a comforting beverage without the jitters.
Medium Roast Whole Bean Coffee – Colombian Blend, 5 Lb Bag, Fresh & Flavorful
Colombian coffees are renowned for their exceptional quality, making them one of the most sought-after coffees worldwide. The rich soil and high altitudes in Colombia create perfect growing conditions.
6 lb, Maison du Cafe de Bondowoso – Kopi Luwak / Civet Coffee Arabica Bean
Maison du Cafe de Bondowoso’s product, Luwak Arabika, is a Kopi Luwak Bean 100% Original from indonesia.The history of the Kopi Luwak, start from cultivation of coffe bean in Indonesia. In the early 18 century,Netherland started first commercial coffee plantation in their colonies in Dutch East Indies,especially in Java and Sumatra island. One the original seed originiated from Yemen, Middle East.Maison du Cafe de Bondowoso serving unique treat of coffee from Indonesia.The coffe production is in Java island, where the luwak’s habibats is in the forest or near the coffee plantation.Luwak is an animal which will consume the coffee cherries, which it choose riped red cherries of coffee, as its food.Coffee fregmentation is done in Luwak’s digestation, the enzim can change the acidity and bitterness.This fragmentation is creating natural biologis and chemical, which proven to enhance the flavor, aroma of the coffee.And then local farmer are extract and collect the bean from the Luwak’s belly, all this process is done naturally and no animal is harmed.The Le Cafe de Bondowoso production, we ensure the Luwak’s healthy, cleanese of the storage, filter carefully the bean’s age for the shipment.So the bean can create a high quality of bean, so it will produce premium coffe after roasting process.In the worksType : Coffee Bean – Green Bean / Biji MentahVariety : Luwak Arabica IjenProcessing Type : Full WashGrade : A Grade (High Quality)Defect : 1-2%Max Moisture : 12-13%Acidity : Low / BrightFlavor : chocolaty, caramelly, brown sugar, little nutty, soft and long lasting aftertasteAroma : spicy with a hint of herbProduction : 100 KgPlace of origin : Gunung Ijen, Desa MegasariAltitude : 1300 – 1500 MdplBody : MediumServing suggest : Manual Brew , V60, French Press, Espresso, Mokapot
10 lb, le Cafe de Bondowoso – Kopi Luwak / Civet CoffeeArabica Bean
Luwak Arabica Coffee Bean of Le café de Bondowoso serving unique treat of coffee from Indonesia. The coffe production is in Java island, where the luwak’s habibats is in the forest or near the coffee plantation. Light roast our luwak bean will produce coffee with soft, smooth taste, low acid taste. The coffee is more friendly for sensitive stomach, which give benefit on rarely inflict nausea even for coffee addict after too much consumption. Luwak is an animal which will consume the coffee cherries, which it choose riped red cherries of coffee, as its food. Coffee fregmentation is done in Luwak’s digestation, the enzim can change the acidity and bitterness. This fragmentation is creating natural biologis and chemical, which proven to enhance the flavor, aroma of the coffee. And then local farmer are extract and collect the bean from the Luwak’s belly, all this process is done naturally and no animal is harmed. The Le Cafe de Bondowoso production, we ensure the Luwak’s healthy, cleanese of the storage, filter carefully the bean’s age for the shipment. Experience the Grade A bean of the Luwak Arabica Coffee Bean, from le Café de Bondowoso. We have experience in decades to provide coffee beans for 3 generations for local market, and in last years All coffee beans always pass multiple sampling, filtering, even owner inspection to make sure quality beans received by customer. Our products are wellknown for consistent quality, and repeat order happened after first order. Arabica Coffee Bean of Le café de Bondowoso is using USDA 762 variety abundant today in Java and Sumatra, USDA 762 was introduced to the Indonesian coffee sector in the 1950s as a selected variety from Ethiopia. It was first found in the Mizan Tafari region, not far from where Geisha was originally discovered. The local name is Ijen-Raung Coffee. Our Ijen coffee plants protected by shade plants, this plant functions as a canopy to protect coffee plants. Both from direct light exposure, neutralizing temperature, and air humidity. These shade plants include suren, dadap, cinnamon, pine and eucalyptus. The traditional processing used by local people to produce coffee beans is one of the main factors that makes Ijen-Raung Javanese Arabica coffee so special. The geographical environment contains volcanic soil, such as andisol with high physical and chemical fertility factors. This region has cool and dry air, with an average rainfall of 1,514 mm per year, with five to six dry months per year and temperatures varying between 15º and 25º C. High quality coffee is created thanks to the agricultural ecosystem being very suitable for Arabica coffee and the climatic conditions combined with the manufacturer’s knowledge. Type: Coffee Bean / Green Bean Variety: Luwak Arabica Ijen Location: : Sukosari Village, Sumberwringin Village Bondowoso Regency, East Java. : Downhilll of Ijen Mountain, Elevation 1200 – 1500 above sea level Processing Type : Full Wash Flavor : chocolaty, caramelly, brown sugar, little nutty, soft and long lasting after taste Aroma : spicy with a hint of herb Acidity:Low / Bright Grade:A Grade (High Quality) Defect:1-3 % Moisture Level:12-13% Body:Medium Serving suggest : Manual Brew , V60, French Press, Espresso, Mokapot Batch Sept 2023
Kicking Horse Organic Whole Bean Coffee Kick Ass Dark Roast 10 oz
Description Kicking Horse Coffee Kick Ass Whole Bean Coffee is a sweet and smoky dark roast blend. Our remarkable filter drip coffee is sourced from Indonesia and South America. These are certified Fairtrade Arabica beans that are roasted in the Rocky Mountains. Each 10 oz. bag of whole bean coffee is certified USDA Organic. Ingredients N/A Nutrition Information Specialty Natural Gluten Free Wheat Free Yeast Free Kosher Low Salt / Low Sodium / Reduced Sodium
Fair Trade Organic Coffee Bundle – Dark Roast Arabica & Robusta – 32 Oz Total
Dark Roast Arabica & Robusta. Fair Trade Organic Coffee Bundle. Style: Dark Roast Unit Quantity: 16 Ounce Food Specifications: Organic,Fair Trade Flavor: Chocolate,Dark Roast,Cherry. Fair Trade and Organic: Our coffee beans are USDA certified organic and Fair Trade, ensuring every cup supports ethical sourcing.
Peet’s Coffee Major Dickason’s Blend Dark Roast Whole Bean 2 lb Exp 03/27
Enjoy the bold, rich flavor of Peet’s Coffee Major Dickason’s Blend. Major Dickason’s Blend. Dark Roast. 2 lb (32 oz) Whole Bean Coffee.
Roasted Arabica Coffee, 32 Ounce – Breakfast Blend, Smooth & Flavorful
Roasted Arabica Coffee. Only the top 10% of Arabica coffee beans selected, ensuring unmatched quality. Smooth & Flavorful. Why Choose Our Roasted Arabica Coffee?. Rich and Flavorful. Sustainable and hand-crafted, small-batch roasted for unparalleled quality.