Nescafe Espresso Whole Bean Coffee, Medium Roast, 2.2 Lbs

The Nescafe Espresso Whole Bean Coffee is a medium roast coffee from Brazil, weighing 2.2 lbs. This product falls under the Pantry food aisle and is sold in units of lb. Known for its rich and smooth flavor, this coffee bean is perfect for making delicious espresso drinks at home or on the go. The Nescafe brand ensures high-quality and consistent results, making it a popular choice for coffee enthusiasts looking for a versatile and convenient option for their morning routine.

Coconut Rum Flavored 100% Brazilian Arabica 12 Oz Whole Bean or Ground

Fresh Roasted 100% Brazilian Cerrado Arabica Coffee 12 Oz Whole Bean or Ground. Roasted to Order – We don’t start Roasting your beans until after your order is completed. We have additional Options for Flavored Coffee, Please let us know if you want the following: 100% Roast with no Flavor addedPeanut Butter Cup FlavorDark Chocolate FlavorJelly Donut FlavorPecan Pie FlavorCoconut Rum Flavor We source the finest Brazilian Arabica Bean that is 100% Fair trade supported. Tasting NotesRichly nut-toned, the nose leads with baking chocolate, almond butter, nutmeg and carnation. On the palate, crisp fruit and nut tones. Easy-going, gentle acidity, viscous, velvety mouthfeel. The finish is quiet, sweet and nutty. The Cerrado RegionCerrado is a relatively new region for coffee production. Located in the northwest of Minas Gerais state, Cerrado is a large plateau where the predominant topography is flat to slightly wavy. The altitude varies from 900 to 1250 meters above sea level.The combination of well-defined seasons, abundant sunlight throughout the year, advanced farming techniques and entrepreneurial spirit forged the pillars that sustain Cerrado as we know it today.Cerrado is also one of the most biodiverse and complex regions on earth. The area is home to roughly 5% of all species on earth. Small Batch Artisan Roasting – We work in small batches that allow us to give you the best flavor profile. Our beans don’t touch the roaster until we receive your order. Giving you an incredibly fresh coffee roasted only after an order is placed. Meaning you will get the freshest coffee possible, still warm as it is bagged and shipped to you.

Fresh Roasted 100% Brazilian Cerrado Arabica Coffee 12 Oz Whole Bean or Ground

Fresh Roasted 100% Brazilian Cerrado Arabica Coffee 12 Oz Whole Bean or Ground. Roasted to Order – We don’t start Roasting your beans until after your order is completed. We have additional Options for Flavored Coffee, Please let us know if you want the following: 100% Roast with no Flavor addedPeanut Butter Cup FlavorDark Chocolate FlavorJelly Donut FlavorPecan Pie FlavorCoconut Rum Flavor We source the finest Brazilian Arabica Bean that is 100% Fair trade supported. Tasting NotesRichly nut-toned, the nose leads with baking chocolate, almond butter, nutmeg and carnation. On the palate, crisp fruit and nut tones. Easy-going, gentle acidity, viscous, velvety mouthfeel. The finish is quiet, sweet and nutty. The Cerrado RegionCerrado is a relatively new region for coffee production. Located in the northwest of Minas Gerais state, Cerrado is a large plateau where the predominant topography is flat to slightly wavy. The altitude varies from 900 to 1250 meters above sea level.The combination of well-defined seasons, abundant sunlight throughout the year, advanced farming techniques and entrepreneurial spirit forged the pillars that sustain Cerrado as we know it today.Cerrado is also one of the most biodiverse and complex regions on earth. The area is home to roughly 5% of all species on earth. Small Batch Artisan Roasting – We work in small batches that allow us to give you the best flavor profile. Our beans don’t touch the roaster until we receive your order. Giving you an incredibly fresh coffee roasted only after an order is placed. Meaning you will get the freshest coffee possible, still warm as it is bagged and shipped to you.

CERRADO – BRAZIL SPECIALTY COFFEE (beans)

Cerrado is a region in the state of Minas Gerais, the largest coffee-producing state in Brazil. Coffee has been a major crop in this region since the 1980’s mainly because of the devastating black frost of 1975 that forced growers from the Parana region to relocate north to Cerrado and other areas of Minas Gerais.