Costa Rican Coffee, Reserve Tarrazu, Dark Roast, Ground, Fair Trade, Kosher, …
Costa Rican Coffee from the mountains in Tarrazu, one of the most highly regarded coffees in the world. A dark and bold roast, full-bodied richness with excellent acidity. Costa Rican Coffee is grown at a high altitude on volcanic soil, where the cherries ripen more slowly which give it a rich and hearty flavor.